5/31/2020 Celebrating our last week of teaching for the 19-20 school year indoors with a nice Napa Bordeaux. Dark chocolate cherry and forest floor with heavy oak. Smells like cassis and mushrooms. Blackberry jam and balsamic. Pretty hot tasting and lasts fairly lRead Now
Celebrating our last week of teaching for the 19-20 school year, indoors with a nice Napa Bordeaux. Dark chocolate cherry and forest floor with heavy oak. Smells like cassis and mushrooms. Blackberry jam and balsamic. Pretty hot tasting and lasts fairly long too.
https://ift.tt/3dm0laD For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown. Athan Zafirov's Medium Athan Zafirov's Wordpress Athan Zafirov's LinkedIn
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Novembre 2020
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